Name: Engraved Santoku Knife for Housewarming Gifts
SKU: KF-F0048
Price: 42.80 USD
Availability: InStock

Description

Engraved Santoku Knife: The Perfect Housewarming Gift

Welcome your friends to their new home with our exquisite Engraved Santoku Knife – a gift that combines functionality, durability, and a personal touch. This 170mm Santoku knife is not just a kitchen tool; it’s a thoughtful gesture that will be cherished for years to come.
Personalised Housewarming Gifts

Personalization Option:

Make this gift truly special by adding your friend’s name or a custom message to the blade. Our engraving service allows you to create a unique, one-of-a-kind knife that will stand out in any kitchen.

Superior Performance:

Crafted from AUS-10 steel, this Santoku knife maintains its sharp edge significantly longer than general kitchen knives. Your friends will appreciate the lasting quality and performance every time they prepare a meal in their new home.
Japanese Santoku Knife for Housewarming Gifts

Dimensions
Blade Length (mm):	170.0 mm
Blade Height (mm):	47.0 mm
Total Length (mm):	315.0 mm
Weight (g):	138.0 g

A Lasting Impression:

Imagine the joy on your friends’ faces as they unwrap this personalized, high-quality knife. It’s more than just a housewarming gift; it’s a daily reminder of your thoughtfulness and the new memories they’ll create in their kitchen.

ENGRAVED & PERSONALIZED KNIVES

Elevate your brand with the tailor-made, personalized knife from KnifeForest. Whether you’re seeking to enhance your business’s visibility, leave a lasting impression, or celebrate a special moment, our selection of custom knives is the perfect solution. Design your own blade now by using our Knife Customizer.

Additional information

Weight	0.45 kg

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Use & Care

To keep your fine cutlery performing at the highest level and to maintain its striking beauty, follow these tips for how to best use and care for your knife.

Handwash in warm water and towel dry.
A good cutting board will help retain a sharp edge for substantially longer. Softwoods, such as teak, are preferred.
Do not cut frozen foods and bones unless it's meat cleaver.
Never use your knife as a screwdriver or hammer.
Use a sharpening stone, not honing steel, to re-sharpen your knives.
It is best to store your blades in a wooden block, in-drawer knife tray, sheath, or knife case. Do not store your knives unsheathed in a drawer.

Quantity	Price	Discount
2-10	$40.66	5%
11+	$38.52	10%

Santoku Knife