Custom Branding Nakiri Knife
$49.90
- 7″ Nakiri Knife
- VG-10 Damascus Steel
- HRC: 59º +/- tolerance
- Forging Construction: Sanmai
- Double Bevel Blade
- Curved Stainless-Steel Bolster
| Quantity | Price | Discount |
|---|---|---|
| 2-10 | $47.41 | 5% |
| 11+ | $44.91 | 10% |
The 7″ Nakiri Knife is a precision Japanese vegetable knife crafted from VG-10 Damascus steel, offering razor-sharp performance and lasting durability. Its elegant hammered finish and lightweight design make it both functional and stylish.
What sets it apart is the free custom branding service—with complimentary laser engraving, you can personalize the blade with your logo, name, or design, turning a professional kitchen tool into a unique statement piece. Perfect for chefs, restaurants, or as a thoughtful gift, this knife blends craftsmanship with customization.
| Weight | 0.4 lbs |
|---|
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To keep your fine cutlery performing at the highest level and to maintain its striking beauty, follow these tips for how to best use and care for your knife.
- Handwash in warm water and towel dry.
- A good cutting board will help retain a sharp edge for substantially longer. Softwoods, such as teak, are preferred.
- Do not cut frozen foods and bones unless it's meat cleaver.
- Never use your knife as a screwdriver or hammer.
- Use a sharpening stone, not honing steel, to re-sharpen your knives.
- It is best to store your blades in a wooden block, in-drawer knife tray, sheath, or knife case. Do not store your knives unsheathed in a drawer.
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